Dr. Oetker Milk Cooking Chocolate Bar 100g

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Superior Results Since 1891Our signature blend of cocoa solids makes Dr. Oetker milk chocolate perfect for baking, as it melts smoothly and has a rich, creamy flavour.

Product information

Superior Results Since 1891
Our signature blend of cocoa solids makes Dr. Oetker milk chocolate perfect for baking, as it melts smoothly and has a rich, creamy flavour.
Melts Smoothly, Created for Bakers, 35% Cocoa Solids, Perfect for rocky roads, desserts & biscuits, Suitable for vegetarians

Suitable for vegetarians

Instructions
Hob - From Ambient. - Break into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth.
- Take care not to get water into the melting chocolate.; Microwave - From Ambient. - Break into squares and place in a microwave safe bowl and heat on medium power for 1 minute, then stir well. If required, heat in bursts of 10 seconds and stir until smooth.
- Take care when melting chocolate not to overheat.
Package Type
Wrap
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name:
Milk Chocolate

Storage:
Best before end see below.
Store in a cool, dry place.
Brand
Dr. Oetker
Rainforest Alliance Certified cocoa. Find out more at ra.org.

Dr. Oetker buys cocoa beans from rainforest alliance certified farms to support our commitment to ending deforestation.
www.rainforest-alliance.org

Did You Know?
Unlike confectionary chocolate, a high quality baking chocolate guarantees a reliable baking performance and maintains a rich chocolate flavour.
For more tips and inspiring recipe ideas, visit:
www.oetker.co.uk
www.oetker.ie
Manufacturer
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.

Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
Return To Address
Get in Touch
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
${email}

Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
${email}
Typical Values per 100 g
Energy 2327kJ/558kcal
Fat 36 g
of which saturates 23 g
Carbohydrate 51 g
of which sugars 50 g
Protein 7.0 g
Salt 0.20 g
Ingredients
Sugar, Cocoa butter*, Whole milk powder, Cocoa mass*, Emulsifier (Soya lecithins), Flavouring, Cocoa solids 35% minimum, Milk solids 21% minimum, *Rainforest Alliance Certified
Allergen Information
Contains Milk, Contains Soya
Dietary Information
Suitable for Vegetarians