Daylesford Organic Lamb Leg Joint 1.5kg

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We've been farming organically for over 35 years. Our lamb is raised purely on lush grass and wild forage.

Product information

We've been farming organically for over 35 years. Our lamb is raised purely on lush grass and wild forage.
Country of Origin
UK

Suitable for freezingOrganic

LIFE 2d

Product life guaranteed for 2 days excluding delivery day.

Storage

Keep refrigerated 0-5C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.


Preparation and Usage

For perfectly cooked lamb, our head chef recommends:


Leg: Pre-heat oven to 220C (200C fan)/Gas mk 7. Season with salt and pepper, drizzle with olive oil and roast in the centre of the oven for 20 minutes. Reduce the heat to 200C (180C fan)/Gas mk 6. Roast for 35 minutes per 500g. Allow to rest, covered, in a warm place for 5 minutes before carving.

Package Type

Plastic


Other Information

GB-ORG -05, EU Agriculture


UK 4707 EC


Brand
Daylesford Organic
Manufacturer

Daylesford near Kingham, Gloucestershire GL56 0YG


Country of Packing
UK
Return To Address

Daylesford near Kingham, Gloucestershire GL56 0YG


Dietary Information

Nutrition: daylesford.com/nutrition